Covid-19 Guidelines

WE TAKE FOOD SAFETY SERIOUSLY

What we are doing:

  • Screening of staff before shifts along with supply of PPE
  • 15 minutes hand washing intervals
  • Have added additional sterilization and cleaning of all equipment and all areas of the restaurant
  • Social distance signage and sanitizer placed strategically in the restaurant for all customers and staff
  • Keeping our restaurant up to date with all Public Health Guidelines as they revolve

How we are limiting additional contact with guests:

  • Offering curbside pick-up
  • Contactless paying methods

Our temporary operating hours are:

Sunday-Thursday 9am-10pm

Friday-Saturday 9am-11pm

Call us at 416-255-7455 if have any
questions about our menu